Demonstrations of chocolate recipes by world-famous chefs
The greatest French and international chefs, pastry chefs and chocolatiers follow one another in the Choco Demo demonstration area to present their best chocolate recipes.
Come experience and savor the techniques, skill, magic, and indulgent treats live!
Highlights of the 2013 edition:
Wednesday 30 October “Chocolate: the 21st century’s magic potion & its sweet treats” with gourmet, artisanal, and organic versions of classic hot chocolate.
Thursday 31 October Young Talents and Future Talents Day: the talented new generation of pastry chefs will realize their “chocolate dream.”
Friday 1 November “The Stars of pastry and chocolate making revisit their chocolate version of Proust’s madeleine.” Top names in the culinary arts and pastry-making will transform cocoa and chocolate with their favorite “comfort food” recipes from childhood.
Saturday 2 November “Choc’ TV Decadent Pair Challenge.” Amateur pastry makers will have the privilege of performing a demo, each coached by a former Top Chef or Master Chef contestant. Their results will be judged by a prestigious all-female jury.
Click here to download the rules.
Sunday 3 November “Chocolate Journeys". Every year, the Salon du Chocolat travels to a new destination to recognize artisans, chefs, and pastry makers around the world working with 100% chocolate recipes.
Last but not least: the presence of Pierre Hermé with 4 Master Classes who attracted a captivated audience.
Check out here below the full schedule of demonstrations in 2013: